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Entries Tagged as Health

Walking Combats Bad Habits and Boosts Creativity

The New York Times reported that two new studies indicate that “walking at least 12,000 steps a day effectively wiped out all of the disagreeable changes wrought” by consuming 75 grams of fructose in two sodas per day. The second of these studies published this month in The European Journal of Clinical Nutrition, “focused on blood-sugar responses to fructose and activity, and found equally striking changes among the young people when they didn’t move much.

In another study, Stanford researchers found that walking boosts creative inspiration. They examined creativity levels of people while they walked versus while they sat. A person's creative output increased by an average of 60 percent when walking.

Wine Fundamentals Is Now An App!

The multiple award winning program Wine Fundamentals is now an App! This is the link to the App:https://itunes.apple.com/us/app/wine-fundamentals/id910280689?ls=1&mt=8 .You can see the Intro to the program at: http://youtu.be/9cnlInNQuYw

Cutting Carbs, Not Fat, May Lead to Greater Weight Loss

In a recent 12-month study, adults eating a low-carb diet, which reduced their carbohydrate consumption to about 28% of their daily calories, lost almost 3 times as much weight (12 pounds vs. 3 pounds) as low-fat dieters who received about 40% to 45% of their calories from carbohydrates. Participants on the low-carb diet also had greater decreases in fat mass, ratio of total HDL cholesterol, and triglyceride levels along with greater increases in HDL cholesterol level than those on the low-fat diet. All participants of the Annals of Internal Medicine study were eating approximately the same amount of calories.

The Summer Blog Edition

Go to www.SilaFood.com to see the latest video (yes, I am in it sharing some sectrets you do not want to miss), summer recipes and more. Below is our Summer Newsletter with more helpful tips of how to enjoy the summer produce.

Lose Weight With Avocado

 The aouthors of a new study conclude: "The addition of approximately one half of a Hass avocado at a lunch meal can influence post-ingestive satiety over a subsequent 3 and 5 hour period in overweight adults" Try it with Sila Antioxidant..

Vitamin Supplements May Cause Cancer

Many people take vitamins such as A, E, and C thinking that their antioxidant properties will ward off cancer. But some clinical trials have suggested that such antioxidants, which sop up DNA-damaging molecules called free radicals, have the opposite effect and raise cancer risk in certain people. Now, in a provocative study that raises unsettling questions about the widespread use of vitamin supplements, Swedish researchers have showed that moderate doses of two widely used antioxidants spur the growth of early lung tumors in mice.

http://news.sciencemag.org/biology/2014/01/antioxidants-could-increase-cancer-rates

Saturated Fat and Your Heart

In an article published in the Annals of Internal Medicine, a meta-analysis of data from 72 unique studies with over 600,000 participants from 18 nations found that total saturated fatty acid, whether measured in the diet or in the bloodstream as a biomarker, was not associated with coronary disease risk in the observational studies. So, if you only get your science and health news from mainstream newspapers or television, you may be surprized -  the evidence to support restricting the consumption of saturated fats in order to prevent heart disease isn't there. This, of course, does not give you a green light to have hamburgers for lunch and  steak for dinner every day because saturated fat does contribute to weight gain (see below). However, moderate consumption of natural, not fat reduced milk, butter, cheese and humanely raised animal meat without added hormones and antibiotics is not a threat to your cardiovascular health and may add some pleasure to your lifestyle.

Dietary Supplements - a blatant scam

This morning, I watched a commercial on National TV about a dietary spplement that promises substantial weight loss without any lifestyle change. Similar claims are made about dietary supplements that can prevent and treat allergies, the flu and other common ailments. A recent article in the New York Times addresses the scam that dietary supplements are as exposed by recent scientific research.

Americans spend an estimated $5 billion a year on unproven herbal supplements that promise everything from fighting off colds to curbing hot flashes and boosting memory. But now there is a new reason for supplement buyers to beware: DNA tests show that many pills labeled as healing herbs are little more than powdered rice and weeds.

Using a test called DNA barcoding, a kind of genetic fingerprinting that has also been used to help uncover labeling fraud in the commercial seafood industry, Canadian researchers tested 44 bottles of popular supplements sold by 12 companies. They found that many were not what they claimed to be, and that pills labeled as popular herbs were often diluted — or replaced entirely — by cheap fillers like soybean, wheat and rice.

 

Watermelon and Exercise

l-Citrulline, an amino acid shown in previous studies to reduce muscle soreness, is found abundantly in watermelons, as well as certain squashes, cucumbers, and other melons.  Martha P. Tarazona-Díaz, from the  Universidad Politecnica de Cartagena  (Spain), and colleagues found thatthat: “watermelon juices helped to reduce the recovery heart rate and muscle soreness in athletes after 24 h.”

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Inflammation Linked to Risk of Heart Disease

In a recent article researchers from Ireland demonstrated that signs of inflammation are associated with high incidence heart and other medical problems in both obese and nonobese patients.

"Favorable inflammatory status is positively associated with metabolic health in obese and nonobese individuals. These findings are of public health and clinical significance in terms of screening and stratification based on metabolic health phenotype to identify those at greatest cardiometabolic risk for whom appropriate therapeutic or intervention strategies should be developed" concluded the authors.

The best way to keep inflammation down is by eating plenty of foods known to reduce inflammation and to include mogerate physical activities in your daily routine. (See VIDEO on INFLAMMATION) SILA Foods provide plenty of anti-inflammatory nutrients when you do not have time to shop and prepare your own meals. Check out our latest Newsletter.

Follow SILA Foods on Facebook and Twitter for recipes, news and videos.

The Mediterranean Diet and Your Genes

A new study further strengthens the notion that what you eat can have an impact on your genetic risk for disease.The research, published in the journal Diabetes Care, shows that for people who carry two copies of a specific gene variant known to raise disease risk, eating a Mediterranean diet seems to lower their risk of developing stroke -- to the level of someone who possesses just one copy, or no copies, of the gene variant. A Mediterranean diet is one that is high in olive oil, fish and produce.On the other hand, for people who carry two copies of this gene variant and eat a low-fat diet, their risk of stroke is nearly three times higher than people with one or no copies of the gene variant.

Tai Chi Linked to Reduced Mortality

A form of mind-body exercise that originated in ancient China, tai chi combines slow motion exercise and mind concentration to focus on movement.  Xianglan Zhang, from the Vanderbilt University School of Medicine (Tennessee, USA), and colleagues studied data collected on over 61,000 middle-aged and elderly men in Shanghai, China.  Researchers tracked their health and lifestyle for more than five years: nearly 22,000 participants reported that they exercised at least once a week, and the rest were considered non-exercisers.  Factoring in the men's age, health conditions and whether they smoked, exercise was tied to a 20% lower likelihood of dying. 

The Mediterranean Diet and SILA Foods

Numerous epidemiologic studies have documented the health benefits of the Medierranean Diet. A well designed, controlled clinical study published last week in The New Engand Journal of Medicine adds even more evidence that the Mediterranean diet is the healthiest diet in the Western world. All SILA recipes are based on the Mediterranean Diet which includes a lot of vegetables and legumes. SILA products provide the "Mediterranean Diet in a jar." In fact the SILA Antioxidant has been referred to as "ratatouille in a jar".

Introducing SILA Foods


I am proud to introduce SILA Foods. These products are delicious and also good for you. They are a great addition to a healthy lifestyle. SILA Foods are made in California with all natural ingredients and no preservatives. My son, Dobri Kiprov Jr is in charge of SILA Foods. You can cotact him at Dobri@SilaFood.com. Watch my introductory VIDEO or better yet, go directly to www.SilaFood.com to get the details and try SILA Foods.

Art Chef

At the Farmer,s Market at Larkspur Landing,CA today, I saw a guy carving water melons. I had to stop and take a few shots. His name is Jimmy Zhang. His web site is www.artchef.com. For more pictures click on Read more below.

And while we are on the subject of water melons,  enjoy them now, at their peak season. You may like them even more if I told you that they contain a substance very similar to the active ingridient in viagra. Yes, it is good for both men and women. It is also rich on lycopene, a potent antioxidant shown to prevent several cancers.

Salads

Summer offers an abundance of fresh vegetables allowing for great variety of salads. And you can make these salads more nutricious and delicious by choosing the right dressing.

Hipocrates, the Greek Goddes Iris and You

What Hipocrates and the Greek Goddes Iris have to do with you? Watch the video to find out.

Food, Dirt and the Immune Sustem

In an op-ed in the New York Times (6/21, Subscription Publication), Jeff D. Leach, founder of the Human Food Project, writes, "The greatest social contribution of the farmers' market may be its role as a delivery vehicle for putting dirt back into the American diet." Leach cites "increasing evidence...that the alarming rise in allergic and autoimmune disorders during the past few decades is at least partly attributable to our lack of exposure to microorganisms that once covered our food and us" and "kept our bodies from overreacting to foreign bodies." He calls for "reintroducing some of the organisms from the mud and water of our natural world" to prevent "an overreaction of an otherwise healthy immune response that results in such chronic diseases as type 1 diabetes, inflammatory bowel disease, multiple sclerosis and a host of allergic disorders."

Increased Fruit, Vegetable Consumption Associated With Decreased Type 2 Diabetes Risk

According to a study published online April 3 in the journal Diabetes Care, people who consume the most servings of a wide variety of vegetables and fruit as part of their regular diet may have less risk for developing type 2 diabetes. Researchers arrived at this conclusion after studying 3,704 middle-aged and senior adults in the UK for a period of about 11 years.

A Polyphenol in Red Wine Stops the Formation of Fat

A new study finds that a chemical in red wine may prevent some of the fatty foods we eat from being converted into fatty tissue. The research, published in the March issue of the Journal of Biological Chemistry, found that piceatannol, a polyphenol found in grape skins and red wine, effectively blocks the formation of fat cells in the lab.

Purple Potato Secrets

Potatoes usualy are considered to have too many carbs and calories.However, there are many different kinds of potatoes. From a health point of view, the purple potatoes are the best. Here is a recent study confirmin this notion. "When overweight people included two servings of purple potatoes a day in their diet for a month, they not only reduced their blood pressure, they also didn't gain weight in the process," according to a study published online in the Journal of Agricultural and Food Chemistry. The study of 18 middle-aged overweight adults revealed that "compared to those who went spud-free, purple potato eaters had on average drop of slightly more than 4% in diastolic pressure (the bottom number in a reading) and a drop of more than 3% in systolic pressure (the top number)." What's more, even though "potato eaters took in more calories compared to adults given no potatoes, their weight didn't change."

Fitness Levels, Healthy Weight May Be Independently Linked To Reduced Heart Risks

A new study published in the Journal of the American College of Cardiology, maintaining fitness levels, as well as maintaining a healthy weight, may both be independently linked to a reduced risk of developing certain heart risk factors. Investigators followed more than 3,100 individuals. The researchers found that "individuals who maintained or improved their fitness levels had a 26% and 28% lower risk of developing hypertension, a 42% and 52% lower risk of developing metabolic syndrome, and a 26% and 30% lower risk of developing elevated levels of LDL cholesterol, respectively." The investigators also found that, "for those subjects who got fatter in follow-up, as measured by percentage of body fat, they had a 26%, 71%, and 48% higher risk of developing hypertension, metabolic syndrome, and hypercholesterolemia, respectively, when compared with individuals who lost weight." 

J Am Coll Cardiol, 2012; 59:665-672

Kiwifruit for the Common Cold

You know how miserable you feel when you have a cold. A remedy may be looking at you in your local supermarket. Denise C. Hunter, from The New Zealand Institute for Plant and Food Research (New Zealand), and colleagues enrolled 37 men and women, ages 65 years and older, who ate four gold kiwifruit each day for four weeks, then switched over to consume two bananas daily (or vice versa), with a four week intervening washout period. During the kiwifruit phase, self-reported cold symptoms were less (as compared to the banana phase), with sore throat symptoms reducing from 5.4 to 2 days and head congestion decreasing from 4.7 to 0.9 days. The severity of head congestion during the kiwifruit phase was also reduced.

Another New Year's Resolution

Take a good look at this bike. Yes, it looks cool but what is more important is that it is so much fun that you will want to ride it all the time. And this is good for your health and the enviroment. Who knows, you may save the Earth riding in style! Do not miss ththis VIDEO. Available also in HD at VIMEO.

Hormone Produced By Exercise May Help Control Obesity, Blood Sugar Levels

Irisin is a hormone which is found naturally  in muscle cells...rises during exercise, converting white fat into brown fat, a substance whose primary function is to generate body heat." When irisin was injected "into obese, pre-diabetic mice, the animals lost weight and their blood sugar levels improved." Researchers suggested that this finding "may lead to treatments for obesity and diabetes, as well as other disorders where exercise may benefit patients who are too weak to engage in it."

Since making irisin pills is still only an idea, you are better off making your muscles produce more of it. Plus, a pill will not tone your muscles and you will not look good. 

More Light on the Mediterranean Diet

We have discussed the Mediterranean Diet befor but this new study is very copmelling. The LA Times articlebellow is very well written and informative. If you missed my video on the Mediterranean Diet (where I question the notion that it is a diet), here is the link: VIDEO One of the Mediterranean diet's "champions, Dr. Dimitrios Trichopoulos of Harvard University, calls the Mediterranean way of eating 'possibly the best ever.'" One "analysis, published in 2011 in the Journal of the American College of Cardiology, pooled the results of 50 studies (including 35 clinical trials) with more than a half-million total participants. It found that consumers of the Mediterranean diet were less likely than others to develop high blood pressure, high insulin levels, too much fat around the waist and unhealthful cholesterol levels, or all of these clustered together (a condition known as metabolic syndrome)." A separate Los Angeles Times Share to FacebookShare to Twitter (11/22, Ravn) article also discusses the health benefits of Mediterranean-style diets.

Cheers! To Your Health!

Happy Holidays! We usualy say these words holding a glass of champagne or other wine. And if you are following this website or have seen my Wine Fundamentals DVD, you know that the moderate consumption of wine is benefitial to your health in many different ways. The key word here is MODERATE. The overconsumption of alcohol leads to a cornucopia of health problems on the long run and may have very bad, sometimes fatal immediate consequences. So how do we define "moderate drinking? Find out by clicking Read More.

Get Off Your Butt!

Research published in the American Journal Of Physiology-Cell Physiology found that the pressure put on areas of the body used for sitting or lying down produces up to 50 per cent more fat in those parts. And "even those with healthy diet and exercise habits will be affected if they spend long periods sitting behind a desk."  Dr. Jim Levine of the Mayo Clinic found obese people sit an average two and a half hours more each day than thinner people." The story concludes: "Take some pressure off your own bottom line and stand up

Cranberry Juice Fights Bacterial Infections

Cranberriy juice has been known to fight E. Coli infection which causes urinary tract infection. Previous studies have suggested that a particular flavonoid antioxidant (proanthocyanidins or PACs) were responsible for this antibacterial function. A new study demonstrates not only that PACs alone are much less efficient than whole cranberry juice, but also that raedily available commercial cranberry juice is just as protective. This brings me back to the point that whole foods are always better than individual components or extracts.

Dietary Supplements Increase Mortality Rate in Older Women

A study just published in Arch Intern Med. 2011;171(18):1625-1633. doi:10.1001/archinternmed.2011.445 assessed the use of vitamin and mineral supplements in relation to total mortality in 38 772 older women in the Iowa Women's Health Study; mean age was 61.6 years at baseline in 1986. The study revealed that  in older women, several commonly used dietary vitamin and mineral supplements may be associated with increased total mortality risk; this association is strongest with supplemental iron. In contrast to the findings of many studies, calcium is associated with decreased risk.

A 2007 study published in the Journal of the American Medical Association linked vitamin E, vitamin A and beta- carotene to higher death rates. Another, published in the same year in the Journal of the National Cancer Institute, linked multivitamins to an increase in prostate cancer.

Here is my take.

Age Related Memory Decline

A recent study published in the journal “Nature“ 2011; 476 : 210 – 3, clearly demonstrates that memory declines starting from mid-age and progressing into older age. The authors (Wang, et al) measured neuronal firing rate of neurons (brain cells) as an expression of these cells’ activity in monkeys. Almost any daily activity requires the temporary retention of some type of information (working memory). Working memory is critically important for a variety of cognitive functions including language comprehension, reasoning, decision making and planning. So anything that will help prevent or at least delay age associated memory decline can benefit anybody above the age of thirty. Pharmacological interventions are being investigated. In the mean time, there are several recent studies that show that cognitive training and a variety of exercises are very effective in slowing down age associated memory decline.

Fifty Five Percent of Americans Have Chronic (Inflammatory) Diseases

More than half of Americans have at least one chronic disease, according to research conducted in 12 countries. As a medical practitioner, I have suspected this for quite some time. This is one of the reasons I created Lifestyle In Motion, the best approach to prevent chronic diseases. Most of these diseases are due to chronic inflammation. Watch the video. 

Can Pistachios Help You Loose Weight

The health benefits of pistachios are well documented but who knew that pistachio shells can help you loose weight! When considering your options for a snack, reach for a handful of in-shell pistachios.

Living Long - It is All in the Genes... almost

In a recently published study, the authors interviewed people living independently at ages 95 to 109, and asked them to recall things such as their weight, height, alcohol consumption, smoking and their physical activity at age 70; they were also asked whether they ate a low-calorie, low-fat or low-salt diet at that age. What they found may surprise you.

Healthily Prepared Fish May Help to Lower Heart Failure Risk

 Previous research has found that fatty acids (omega-3) in fish may lower risk of cardiovascular disease by decreasing inflammation, resisting oxidative stress and improving blood pressure, cardiac and blood vessel function. A large-scale analysis of data collected on 84,493 postmenopausal women enrolled in the US Women's Health Initiative Observational Study shows that the type of fish and the cooking method may affect heart failure risk.

Good Fats, Olive Oil and the Mediterranean Diet

Olive oil is the key component of the Mediterranean Diet which has been shown to have beneficial effects on many diseases. It can be included in a healthy eating plan as one of the oils that contains the least amount of saturated or bad fat, no cholesterol and is rich on antiinflammtory substaces and antioxidants. Watch video about the Mediterranean Diet (by the way, it is not a diet)

Olive oil may protect against strokes

A diet high in olive oil may help protect older people against strokes, which are the third leading cause of death in the United States after heart disease and cancer. The findings are in a study published in the journal Neurology.

Music Therapy Relieves Fibromyalgia Symptoms, Improves Quality of Life

Researchers from the University of Granada (Spain) found that music therapy, when combined with other relaxation techniques based on guided imagery, significantly reduced pain, depression and anxiety, and improves sleep among patients suffering from fibromyalgia. As a result, music therapy enhanced the patients' quality of life. For immediate application of the science proven relaxation and healing properties of music and guided imagery, watch this video and read on.

Protein-Rich Breakfast Prompts Healthy Brain Signals

A University of Missouri researcher has found that eating a healthy breakfast, especially one high in protein, increases satiety and reduces hunger throughout the day. In addition, using functional magnetic resonance imaging (fMRI) the researchers found that eating a protein-rich breakfast reduces the brain signals controlling food motivation and reward-driven eating behavior. Incorporating a healthy breakfast containing protein-rich foods can be a simple strategy for people to stay satisfied longer, and therefore, be less prone to snacking. Watch the video  and read on.

Hey, My Parents Wrote a Book...at 91!

Yes, you read it right. They are both 91 and recently published a book! They are both physicians, so the book naturally has to do with medicine. The book is titled: Hypertension-A National Problem. It is about the serious consequences of high blood pressure which affects about a half of the population of Bulgaria. Lifestyle factors play a major role. Therefore, the book emphasizes that high blood pressure is not only a medical but a social problem as well. They also offer possible solutions to the problem ( which by the way is not limited to Bulgaria).

I am working on a feature about my parents and their longevity and accomplishments. In the meantime, I could not help it but share this amazing story with everybody.

Blueberries Keep the Fat Off Your Body!

Blueberries are on top of the list of antioxidants rich foods. This makes them heros in fighting heart disease, cancer and many other maladies. And now to top it all off, new research shows that blueberries can help you keep the weight off!

Strawberries Fight Cancer

We already knew that srawberries are full of vitamins and antioxidants. Here is a new study, convincingly demonstrating that strawberries fight esophageal cancer cells in humans. Strawberries are in season now, so go buy some, wash them very well and enjoy them. Who knows, this may save you a lot of trouble.

Skiing At 82!!!

As a part of a documentary I am working on, titled "Age Wisdom", recently I went skiing with a friend of mine who is 82. I srapped a POV camera on my head and we skied at Squa Valley anything from untracked powder to corn snow. This guy is amazing. By the way, he also bikes 20 miles a day and surfs. My doc is not finished yet but this is very inspirational, so I decided to share some of the footage with you. Watch VIDEO.

Spring, Sun, Skin

Last week I went skiing with a friend of mine. We skied untracked powder the whole day. Not bad for the end of April. We had a lot of fun but we forgot one safety item - sunscreen. It was a bluebird day with a lot of sun. It sounds great except for the picture you will see if you read on.

 


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